I've seen Pozole Rojo on the menu of various Mexican restaurants around town but never tried it until now. I've had the plantain and carne asada burritos before at The Little Chihuahua so I decided to venture out and try something new. Who knew Pozole Rojo was so good?! I really like hominy and the stew was full of them. I'm obsessed and want to try my hand at cooking it.
After dinner, my friend and I walked around with coffees in hand and ended up at Alamo Square, where we planted ourselves in front of the Painted Ladies and watched a film crew wrap things up. A good way to end a mellow Saturday.
